how to save a life

THE FRAY

"How To Save A Life"

OST of Grey's Anatomy

Step one you say we need to talk

He walks you say sit down it's just a talk

He smiles politely back at you

You stare politely right on through

Some sort of window to your right

As he goes left and you stay right

Between the lines of fear and blame

And you begin to wonder why you came

Where did I go wrong, I lost a friend

Somewhere along in the bitterness

And I would have stayed up with you all night

Had I known how to save a life

Let him know that you know best

Cause after all you do know best

Try to slip past his defense

Without granting innocence

Lay down a list of what is wrong

The things you've told him all along

And pray to God he hears you

And pray to God he hears you

Where did I go wrong, I lost a friend

Somewhere along in the bitterness

And I would have stayed up with you all night

Had I known how to save a life

As he begins to raise his voice

You lower yours and grant him one last choice

Drive until you lose the road

Or break with the ones you've followed

He will do one of two things

He will admit to everything

Or he'll say he's just not the same

And you'll begin to wonder why you came

Where did I go wrong, I lost a friend

Somewhere along in the bitterness

And I would have stayed up with you all night

Had I known how to save a life

pallubutung

ngoprek dapur yuuuk.. hari ini gw bikin es pallubutung, dessert khas sulawesi selatan dengan bahan utama pisang raja yg gk terlalu matang.. cara bikinnya gampang dan prosesnya juga gk makan waktu banyak.. kemaren pas mampir makassar kan gw bawa dua botol sirup pisang DHT, yang musti dan wajib dalam es pallubutung.. abisan, klo diganti ama sirup pisang yang laen, rasanya bakalan beda dan terasa gk original..

gara2 ini nyokap ngasi julukan gw si gadis bugis hehe tapi emang dari dulu gw suka banget ama es pallubutung, hampir seminggu sekali gw ma anak2 makan es pallubutungnya kios rajawali di makassar.. yummy bgt deh..

sebenernya, es pallubutung itu punya sepupu, namanya es pisang ijo.. caranya kurang lebih mirip.. cuma bedanya di es pisang ijo itu pas ngolah pisangnya ada tambahan bikin kulit dari tepung beras dan tepung ketan yang dikasi pewarna ijo, lalu dibungkusin ke masing2 pisang, sampe pisang itu seolah2 masi ada kulitnya baru dikukus sampai matang. tekstur kulit buatan itu nantinya mirip2 kue lapis.. tapi yaaah, nambah kerjaan lagi jadi gw pilih yang praktis aja.. lagian si pisang ijo bikin kenyang banget, mungkin karena ada kulit dari tepung beras dan tepung ketan itu kali yaa...

berikut ini step by step pembuatan es pallubutung, hasilnya dijamin enak deh!!

bahan :

• 100 gr tepung beras
• 1400 ml santan encer
• 100 ml santan kental
• 2 lbr daun pandan, disimpul
• 3/4 sdt garam
• 50 gr gula pasir
• pisang raja
• es batu
• sirup pisang

cara pembuatan:

• kukus pisang raja, kupas, potong2 melintang 2 cm.
• larutkan tepung beras dgn santan encer, sisihkan.
• rebus santan kental bersama daun pandan, gula dan garam, masak dalam api kecil.
• aduk hingga merata sambil dituangi larutan tepung beras dan santan encer sampai mengental seperti bubur sumsum, aduk terus krn rawan hangus. setelah matang dinginkan bubur.

penyajian:

• atur pisang dalam mangkuk, tuangkan bubur, serut es batu di atasnya lalu siram sirup pisang sesuai selera.

nyam nyam